The menu of a Greek taverna (casual restaurant) is a parade of brightly colored vegetables cooked with tomato, lemon, plenty of olive oil and herbs –and of course accompanied by delicious feta cheese! Greeks enjoy their food by sharing with friends or family, with a glass of good wine and while chatting lively; this is the kind of atmosphere we have created in “Filoi” and you are welcome to join us!
For Greeks food always goes with wine. Low in alcohol, perfectly matching Greek cuisine and made from both international and indigenous grape varieties, Greek wine is a must try. And in “Filoi” you can, since we have selected for you some of the finest labels from various wine producing regions of Greece.
| Greek salad | ¥980 |
|---|---|
| Simple green salad With Greek salt, olive oil and wine vinegar |
¥700 |
| Black-eyed peas and herbs salad | ¥980 |
| Roe and onion dip garnished with vegetable sticks | ¥980 |
|---|---|
| Eggplant and garlic dip | ¥700 |
| Santorini fava beans dip garnished with capers | ¥700 |
| Spicy chickpeas dip | ¥700 |
| Greek yogurt and garlic dip | ¥700 |
| Assorted Greek dips garnished with vegetable sticks | ¥1,600 |
| Greek olives (two kinds) | ¥700 |
|---|---|
| Well-done browned feta cheese with Greek honey | ¥980 |
| Spicy baked feta cheese | ¥980 |
| Today’s hot pie | ¥800 |
| Musaka | ¥900 |
|---|---|
| Cabbage Roll with herb and lemon cream sauce | ¥1200 |
| Roast chicken with oregano and lemon | ¥1,200 |
|
Beef and orzo casserole in tomato sauce |
¥1,200 |
| Greek chicken stew | ¥1,200 |
| Greek pork stew with green onions | ¥1,200 |
| Grilled pork garnished with Greek yogurt and garlic dip | ¥1,600 |
| Grilled lamb chop garnished with Greek yogurt and garlic dip | ¥2,180 |
| Greek Octopus and onion stew | ¥1,200 |
| Grilled calamari garnished with Santorini faba beans dip | ¥1,200 |
| Fried cod with potato and garlic dip | ¥1,500 |
| Whole shrimps with herbs, cooked in tomato sauce with feta cheese | ¥1,980 |
| Seasonal Menu | ¥800~ |
|---|---|
| Fish Dishes |
| Greek yogurt with Greek honey, cinnamon and walnut | ¥500 |
|---|---|
| Chocolate mousse with mastic | ¥600 |
| Baklava | ¥600 |
| Galaktoboureko (milk pie) | ¥600 |
| Portokalopita (orange pie) with ice cream | ¥600 |
| Draft beer | ¥580 |
|---|---|
| Nikka whisky highball | ¥480 |
| Soft Drinks | ¥400 |
| Filoi Original Blend Coffee | ¥500 |
| Filoi Original Herbal Tea | ¥680 |
| Glass (Red, Wine) | ¥750~ |
|---|---|
| Ouzo | ¥750~ |
| Enotria White | Crete | ¥3,500 |
|---|---|---|
| Limnos Organic | Limnos | ¥3,800 |
| Assyrtiko | Crete | ¥4,800 |
| Assyrtiko | Northern Greece | ¥4,800 |
| Thoos | Northern Greece | ¥4,500 |
| Efranor | Kefalonia | ¥4,800 |
| Robola of Cephalonia | Kefalonia | ¥4,900 |
| Aspros Lagos Vidiano | Crete | ¥7,500 |
| Santorini | Santorini | ¥8,500 |
| Alchymiste | Kefalonia | ¥4,800 |
|---|---|---|
| Vidiano Amphora | Creta | ¥6,500 |
| Enotria Red | Crete | ¥3,500 |
|---|---|---|
| Alchymiste | Kefalonia | ¥3,900 |
| Vignes de Xinomavro | Northern Greece | ¥4,500 |
| Estate Papaioannou | Nemea | ¥4,500 |
| Yanakohori | Northern Greece | ¥4,800 |
| Dafnios | Crete | ¥5,400 |
| Ramnista | Northern Greece | ¥6,300 |
| Diaporos | Northern Greece | ¥9,500 |
| Kir Yianni Cuvée Special | Northern Greece | ¥4,500 |
|---|---|---|
| Akakies Sparkling Rosé | Northern Greece | ¥4,800 |
| Douloufakis | Crete | ¥8,500 |
| Add | 〒111-0053 東京都台東区浅草橋2-15-3 |
|---|---|
| Tel & Fax | 03-6240-9027 |
| URL | https//jp-fili.com |
| info@jp-fili.com | |
| 営業時間 |
ランチタイム（土日のみ）： １２：００ ～ １４：３０（L.O. １４：００) ディナータイム（火～土）： １７：００ ～ ２２：００（L.O. ２１：００) ※ 平日のランチはご予約制で承りますので、ご連絡ください。(6名様より) |
| 定休日 | 日曜日晩・月曜日・祝日 |